Take this course to learn the etiology and epidemiology, assessment and classification, treatment and prevention of diarrhea.
Program managers will particularly benefit from sessions on program considerations, highlighting information on diarrheal program goals and components, partners, supply chain management, and monitoring and evaluation.
Course content was adapted from USAID's Global Health eLearning Center, which is managed by the Knowledge for Health (K4Health) Project, led by Johns Hopkins Bloomberg School of Public Health Center for Communication Programs (CCP).
Your Rating/BookmarkPlease login or register to rate or bookmark this resource
Resource uploaded by Lisa Mwaikambo (May 26, 2015, 7:15 p.m.) and last updated by Lisa Mwaikambo (March 27, 2017, 7:23 a.m.)
Resource viewed 202 times